VIBRATING DESTEMMER : "THE CUBE"
The system is completely new and unique on the market. It achieves the most gentle destemming of the harvest,
taking the berries from the stems with the least damage to the composition of the grapes.
The machine is made up out of flexible destemming fingers which form a vertical passage for the bunches. These flexible fingers with the help of the vibration, detach the berries from the stalks and both fall onto the vibrating table with the adjustable screen. The green matter is separated by the conveyor of the Viniclean, and the berries are recovered without the unwanted MOG.
Six Processes in One cubic meter
- Removal of berries from the stems
- Distribution over the vibrating table
- Separation of juice and small debris
- Recovering of the free run juice
- Elimination of vegetative green matter
- Recovering of clean berries
The Answer to Your Grape Receiving
- More consideration for the matter that stands in the way of good winemaking.
- Greater simplicity which limits the risk of break downs.
- A smaller size which allows better integration in the crush pad.
- Easier to clean: reduced water use and labour.
This video is worth a long speech.
Length: 2.11 mtr - Width: 1.69 mtr - Minimum height: 2 mtr - Maximum height: 2.3 mtr - Weight : 430 kg