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Inside of a pneumatic press

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FLASH DETENTE THERMOVINIFICATION

This innovative thermovinification process significantly improves the quality of the wines and adapts the type of wine to consumer requests.

HOW IT WORKS

The 'flash d├ętente' thermovinification process consists of a fast heat treatment, with the grapes brought up to high temperature, followed by immediate cooling by pressure reduction.

1) Heating the grapes: two tools available

2) Heating the grapes: two tools available

The heat-treated grapes are fed into the vacuum chamber. This high vacuum chamber causes an almost instantaneous cooling of the grapes.
The vapour generated is condensed. The condensates and the run-off juices are fed back into the pump.

Flash detente - 30t per hour
 
Flash detente - 30t per hour

ADVANTAGES



USER FRIENDLY PROGRAMMING

The PERA automation and programming allow you to:

Simple and intuitive tactile control screen>
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