Smartlees: Smart and ecofriendly solution for lees filtration on self cleaning membrane
Oak Blocks for wine: a practical alternative to staves, fast acting and qualitative
July 18 & 19th 2016
17th annual Enology & Viticulture Conference & Tradeshow We will be happy to
present our new range of equipments, products, barrels & oak alternatives - Welcome to Booth P!
MAY 11th, 2016 - First lecture
"Importance of DO and other parameters for quality bottling" This is the launch of the Bottling Excellence Lecture Series, brought to you by Artus Bottling and Nuance.
With the support of Okanagan College, the Bottling Excellence Lecture Series is designed to help you improve the quality of your wines
by giving you access to leading edge presenters, technology and worldwide best practices.
Reservations required. February 2016
Green Cryo Innovative for grapes and wines.
multifunctional chiller / heater
Watrostar for wine bottles, from 3,000 up to 20,000 bottles / hour
Automatic washing and drying machine December 2015
Airocide, (Volatile Organic Compounds) in the winery,
and to limit the development of moulds, bacteria and yeasts in the environment. a revolutionary technology to destroy VOC November 2015
Smartglass by Inozy. For in the winery. automated
wireless liquid transfer Using patented sensors that differentiate various liquids, it allows to finish racking automatically. October 2015
Smartoak by Inozy Expert tool for in wine. automated
MMPH by Juclas Equipment for by physical partial extraction of cations. pH adjustment
September - November 2015
Our enologist, Anne-Sophie, is in Okanagan and Ontario until the end of this year
to present our special harvest equipments and products.. Have a trial! July 20 & 21st 2015
16th annual Enology & Viticulture Conference & Tradeshow We were very happy to
present our new range of equipments, products, barrels & oak alternatives.
, TCA taint-free corks for still and sparkling wines. Diam closures
New ! Transbottle, easy bottle carying device, now available for one single bottle. January 21st 2015
Pop the Cork ! Technical session around sparkling winemaking (traditional method) - organized in BC. December 2014
Vinitech Exhibition 2014 (December 2nd to December 4th) - Welcome to Vason Group's stand D 0411, Hall 3 July 21st & 22nd 2014
Join us at Penticton's
15th annual Enology & Viticulture Conference & Tradeshow ! We will be very happy to
present our range of equipments, products, barrels & oak alternatives.
- Booth K -
June 2nd 2014
Fly me to the... wine fullness, a
Technical meeting and tasting with Frédéric Thévenard from Radoux: How to design a process that makes sense when adding
enzymes, oak chips, enological tannins and oxygen in your red fermenter and using top quality brand new barrels? (Download the program)
New for 2014 !
Vinification Integrale®: Turn your barrel into a red fermenter ! An exclusive system proposed by Berthomieu for its barrels.
SMARTLEES a smart and ecofriendly solution for lees filtration, developped by Juclas.
April 9th, 2014
Berthomieu & Ermitage cooperage invites you for a technical morning session and tasting !
(Download the program). March, 2014
has been perfected
to become a benchmark concerning quality of the must transfer, pumping over and barrel filling. OENOFLEX®, low speed impeller pumps range February 14th, 2014
The Valentine’s Day Cutting Edge Tools & Tech Talks organized by Nuance at Niagara College (ON). Innovative winemaking or ancestral
technologies: control and mastery are the keys for success vintage after vintage. (Download the program). February 4th, 2014
Okanagan Tech Talks organized by Nuance at Pentincton & Wine Country Commerce Chamber (BC). Discussions will range from "Sensory
evaluation of foods and beverage" to "Balance, synergies and antagonisms when using finishing products", as well as "Flotation as an alternative juice clarification method", "Upcoming Food safety regulations",
etc. etc. (Download the program). 01 January 2014
Happy New Year 2014 ! Wishing you Joy, Happiness, Serenity, Beautiful Projects, and lot of Fun ... November 2013
: three selections of staves for an optimized oak impact on the wines, according to your enological objectives.
Staves Extrême Range October 2013
Enologica Vason, Gibertini, Juclas, Kreyer, Péra and Ragazzini at SIMEI (Milan, Italy), from november 12, to november 16.
Enologica Vason obtains the biological certification
for four of its products:
• MASTERVIN® BIO GEL - animal gelatin
• MASTERVIN® BIO V STARTER - fermentation activator
• MASTERVIN® BIO ZINFANDEL - yeast (Saccharomyces cerevisiae)
• MASTERVIN® BIO ARABAN® SPRAY DRY - arabic gum
Cooling and heating units for wine: Kreyer's Chilly 25 and Chilly 35 are now available in 60Hz, in "Low-Temperature" version (water till -10°C).
Alcohol removal: Mastermind Remove Reduces wine’s percent alcohol through membrane direct passage,
without the need of fractionating.
Yeastbooster was awarded at Intervitis Interfructa 2013 in the category "Wine Treatment and Process
Control". Yeastbooster is an equipement for the optimal re-hydration of yeasts.
24-27 April 2013
Vason/Juclas and Kreyer exhibit at Intervitis Interfructa 2013: This international technology trade fair for wine,
fruit, fruit juice and spirits opens its doors every three years. Come and visit them !
DE Filter, for sale. Please contact us for further information.
the Tannin Kit, discover a selection of tannins among Vason's range, that are particularly interesting
for wine refinement. See also the characteristics of these selected tannins.
01 January - 31 March 2013
Special prices on Kreyers's Cooling Units
Chilly, Chilly Max, MCK, and
Electronic Temperature Controler Fermflex.
Pest Detection, Weather Stations, Moisture Stations, Irrigation and fertilizer
you exact and up-to-date datas to take agronomical decisions, and therefore helps you to save time and money ! 01 January 2013
Happy New Year 2013 ! Wishing you Joy, Health and a lot of Very Good Wines... December 2012
With 60 years of experience in several industries, Ragazzini builds pumps winemakers can rely on.
They have been widely accepted by the Canadian wine industry. Nuance is now proud to offer you
these state-of-the-art equipments. November 2012
Some tannins from Enologica Vason were tasted in Ontario and British Columbia:
See results here
Vinitech Exhibition 2012 (novembre 27th to november 29th) - Welcome to Vason Group's stand: 3D0408